Category: Cuisine


Articles

A Culinary Tradition A Culinary Tradition

Brazil’s rich gastronomy reflects the Indigenous dishes, Portuguese traditional plates, and African cuisine. Even though, we find a combination of these three delicious ethnic dishes, the gastronomie [...]

Mar 2nd 2013

Brazilian Cooking

Brazilian Christmas Rice Brazilian Christmas Rice

150g sultanas3 tablespoons extra virgin olive oil2 cloves garlic, finely chopped1 medium onion, chopped375g white rice, rinsed wellsalt to taste500ml boiling water250ml Champagne125g dried apr [...]

May 10th 2015
Shhh! Coxinha (Portuguese) Shhh! Coxinha (Portuguese)

Peito de frango desfiado: 500 g Farinha de rosca: 500 gFarinha de trigo: 2 xícarasCebola picada: ½ unidadeAlho picado: 1 denteSalsinha picada: 1 colher de sopaOvos: 2 unidadesManteiga: 1 colher [...]

May 10th 2015
Escodidinho de Carne Seca Escodidinho de Carne Seca

250g Cassava cooked in salted water till fork tender50g butter1/4 cup double creamFreshly ground nutmeg to tasteSalt and freshly ground black pepper to tasteOlive oil to fry and garnish400g of B [...]

May 10th 2015
Moqueca de Peixe Moqueca de Peixe

4 fillets of sea bass or groupersalt to taste3 garlic cloves, crushed4 tablespoons lime juice3 tablespoons extra virgin olive oil3 tablespoons grated onion3 tablespoons palm oil1 large onion, c [...]

May 10th 2015